1) Farmed Salmon
Though fish is usually known as a “healthy” food, farmed salmon is quite the opposite! Did you know that today in the USA more than 60 percent of the salmon consumed are farm raised?
Farmed fish are commonly given unnatural diets, which are often contaminated with chemicals, antibiotics, pesticides, and other known carcinogens.
They are even fed chemicals to make their meat appear reddish pink as it would naturally, because it doesn’t due to their poor diet. Many studies have shown that farmed salmon contain high levels of PCB’s, mercury, and cancer causing dioxins.